click pictures to
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All
Star Movies Resort:
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World
Premiere Breakfast
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Adult Breakfast Platter
- Scrambled eggs, potatoes, biscuit, sausage and bacon
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Croissant Breakfast Sandwich
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Western Omelet |
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Animal Kingdom Lodge: |
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Boma
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Breakfast: |
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Savoury buffet selection
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Breakfast pastry selection |
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Fruit selection |
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The Mara
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Entrees: |
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African Stew in a breadbowl |
Fried Shrimp Platter |
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Desserts: |
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Zebra Domes |
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Beach
Club Resort:
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Beaches
and Cream
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Kitchen Sink
- scoops of vanilla, chocolate, strawberry, coffee and mint chocolate
chip, smothered in every topping they have
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Classic Banana Split - ripe banana,
three scoops or ice cream (vanilla, chocolate, strawberry),
pineapple, strawberry and marshmallow topping, finished off with hot
fudge, butterscotch, toasted almonds, whipped cream and a cherry |
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Old-Fashioned Sundae - ice cream
drenched with hot fudge topping, topped with whipped cream, toasted
almonds, and a cherry.
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Contemporary
Resort:
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California Grill
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Appetizers: |
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Bread with olive oil for
dipping |
BLT flatbread
- with Heirloom Tomatoes, Nueske's bacon, provolone, crisp
Romaine and lemon aioli |
BLT flatbread
- with Heirloom Tomatoes, Nueske's bacon, provolone, crisp
Romaine and lemon aioli
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Oak-fired Mushrooms Flatbread
with Creamed Baby Spinach, Onions and Gorgonzola Cheese |
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Entrees: |
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Wild Alaskan King
Salmon - with
fingerling potatoes, crispy bacon, baby spinach and egg vinaigrette |
Buffalo Strip Steak -
with corn pancake, fava beans, wild mushrooms, bacon and crispy
shallots |
Grilled Pork Tenderloin with Creamy
Goat Cheese Polenta, Cremini Mushrooms, Zinfandel Glaze and Sage
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Pacific Halibut
- spring onions, Chanterelle mushrooms, crushed potatoes, and red
wine reduction |
Oak-fired Filet of Beef with
Roasted Root Vegetables, Edamame and Teriyaki Barbecue Sauce
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Desserts: |
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Valrhona Chocolate and
Coffee - Warm chocolate cake with molten center, house-made white
coffee ice cream and cappuccino anglaise |
Espresso |
Blueberry Bliss
- blueberry cream pie, blueberry mascato soup and creme fraiche cheese
cake
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Blueberry Bliss
- blueberry cream pie, blueberry mascato soup and creme fraiche
cheese cake |
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Inspired by
"The Year of a Million Dreams"
- Honey Crunch Cake with Chantilly Cream and Oven-roasted Golden
Pineapple and Crunch Candy Crumble |
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Concourse
Steakhouse:
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Appetizers:
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Pan Seared Scallops with
honey-vinaigrette dressing
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Caesar Salad
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Entrees: |
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7 oz. Filet Mignon -
with Mediteranian Breadsalad and gorgonzola butter
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14 oz. Chipotle Glazed
Rib Eye with
onion rings
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Buffalo Filet with mashed potatoes,
fried root vegetables and Sauce Bernaise |
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Desserts: |
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Key Lime Pie
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Seasonal Cheesecake
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Triple Chocolate Cake
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The Wave
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Appetizers:
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Bread |
Butter |
Lettuce Wraps - sauteed lamb and
bay scallops with soy-rice wine vinegar sauce
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Entrees: |
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Linguini - with Florida littleneck
clams and rock shrimp with chunky tomato broth
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Grilled Pork Tenderloin - with
pineapple rice, wilted greens and black been sauce
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Desserts: |
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Creamy Indulgence - Cheesecake with
Raspberry Coulis, Coconut Panna Cotta with Passion Fruit Drizzle,
Chocolate-Passion Fruit Mousse with Pecan-Olive Brittle
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Decadent Flavors - Blueberry
Compote with Yogurt Gelato, Lemon Cornbread with Vanilla Panna
Cotta, Chocolate Mousse with Salted Caramel Sauce
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Cheesecake with Raspberry Coulis |
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Coconut Panna Cotta with Passion
Fruit Drizzle |
Chocolate-Passion Fruit Mousse with
Pecan-Olive Brittle |
Blueberry Compote with Yogurt
Gelato |
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Lemon Cornbread with Vanilla Panna
Cotta |
Chocolate Mousse with Salted
Caramel Sauce |
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Drinks: |
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Lavender invused Earl Grey Tea |
Espresso |
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Old
Key West:
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Olivia's
Cafe
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Breakfast:
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Omelet -
three eggs with your choice of fillings, served with Breakfast
Potatoes, choice of Buttermilk Biscuit or Toast
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Chocolate Mango Toast -
topped with powdered sugar and berry compote served with your choice
of bacon, ham or sausage
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Poached Eggs and Hash - served over
Sweet Potato and Ham Hash with Toast |
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Grits |
Olivia's Breakfast - Two eggs,
Breakfast Potatoes, Toast, Bacon |
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Breakfast Burrito -
tortilla-wrapped scrambled eggs, sliced pork loin, ham, Swiss cheese,
mustard, and mayonnaise served with breakfast potatoes |
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Appetizers:
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Crab Cakes - with tossed greens and
Key Lime mustard sauce |
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Entrees:
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Chipotle Barbecue Chicken Breast
Sandwich - with apple smoked bacon, pineapple jam, caramelized
onions and smoked gouda served with homemade potato chips
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Key West Sirloin Steak Salad with
mixed greens, vine-ripened tomatoes, applewood smoked bacon with
citrus vinaigrette |
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Desserts:
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Key Lime Tart with Raspberry Sauce
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Chocolate Cake with raspberry and
vanilla sauces
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Polynesian
Resort:
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Kona
Cafe
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Speciality
drinks: |
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Classic Mai Tai |
Malibu Macaw |
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Appetizers:
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Honey-macademia nut butter
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Sweet bread
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Pot Stickers - wok-seared duck
dumplings with creamy ginger soy sauce
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Entrees:
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Beef Teriyaki -
10 ounce sirloin strip, grilled with pineapple teriyaki sauce, mashed
Yukon gold potatoes, and stir-fried broccoli florets
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Coconut Almond Chicken
- sauteed chicken breast served with Asian greens tossed with
honey-lime dressing, golden pineapple, strawberries, and tossed with
almonds
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Shrimp and Scallops - panko breaded
shrimp and pan-seared scallops with sticky rice and ponzu, spicy
guava-passion fruit and wasabi cream sauces |
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Tuna Oscar served with fried green tomatoes, tempura-fried
jumbo lump crab, and wasabi hollandaise
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Pomegranate Barbecued Pork Chop served on pan-roasted
fingerling potatoes and applewood smoked bacon braised Swiss chard
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Desserts:
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Kilauea
Torte - an explosion of warm liquid chocolate inside a brownie volcano
- a la mode
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Chocolate Macadamia Nut
Tart - chocolate tart shell with chunks of macadamia nut and chocolate
served with vanilla ice cream and caramel rum sauce
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Frozen Cappuccino |
Banana Creme Brulee
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Coconut Cream Kiki Tart with
whipped cream and a rolled up praline cookie |
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Chocolate Fondue, dark melted
chocolate, with fresh fruit, macaroons and praline cookies |
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Ohana
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Drinks: |
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Backscratcher -
Made with light and dark rum, passion fruit juice and topped with Jack
Daniel's and a bamboo backscratcher
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Dinner:
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'Ohana Welcome Bread
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Mixed greens with a
honey-lime dressing
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Fried Wontons
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Peanut sauce, chimichurri
sauce and harissa sauce
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Peanut Sauce, the Chimichurri Sauce
and the Sweet and the Sour Sauce |
Pork Dumplings in Sweet n Sour
Sauce |
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Spicy-sweet and sour
shrimp
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Honey-coriander chicken
wings
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Stir-fried Vegetables
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Noodles |
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Maui Scalloped Potatoes |
Asian Barbecue Pork Loin, Marinated
Sirloin Steak and Mesquite Grilled Turkey |
Spicy Grilled Peel - n - Eat Shrimp |
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'Ohana bread pudding a la
mode with Bananas Foster Sauce
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Pop
Century Resort:
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Everything Pop Food
Court Lunch/Dinner
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Entrees: |
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Cheeseburger
with French Fries |
Chicken
Strips with French Fries |
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Port
Orleans Riverside Resort: |
Boatwright's
Dining Hall
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Breakfast: |
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Banana-stuffed
French Toast
- with strawberry-banana sauce and choice of bacon, sausage, or ham |
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Omelet
- three-egg omelet with choice of fillings, served with homestyle
potatoes and buttermilk biscuits or toast |
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Speciality drinks: |
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Frozen Strawberry Margarita
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Ultimate Long Island Ice Tea
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Starters: |
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Warm Corn Bread and butter |
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Entrees: |
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Slow-roasted Prime Rib - with
Three-Cheese Hash Brown Potatoes and Cabernet Sauce |
Grilled Filet Mignon - served
with Crawfish Hollandaise and Three-Cheese Hash-Brown Potatoes |
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Desserts: |
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Bananas Foster Angel Food Cake -
served with Vanilla Bean Ice Cream |
Chocolate Cake - with Fresh Cream
and Raspberry Sauce |
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Riverside Mill
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Breakfast: |
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Plain Bagel with Creme Cheese |
Chocolate Croissant |
Adult Breakfast Platter,
scrambled eggs, potatoes, bacon, sausage and biscuit |
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Entrees:
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Make Your Own Salad |
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Desserts: |
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Carrot Cake |
Magic Cookie Bar |
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Yacht Club Resort: |
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Captain's Grill
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Starters: |
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Breadbasket |
Butter |
Spinach Cheese Dip - Grilled
flatbread, chopped onions, tomatoes and bacon |
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Entrees: |
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Market Fish, which was salmon -
with colcannon potatoes, Virginia ham, and lemon-butter sauce |
Grilled NY Strip - with herb
potatoes, seasonal vegetables and red onion jam |
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Dessert:
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Chocolate Mousse Cake - dark
chocolate mousse and raspberry sauce |
New England Blueberry Tart - with
yogurt gelato |
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Drinks:
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Cappuccino |
Espresso |
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