I
never knew Lake Garda is quite so large …
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Tom had set the alarm the day before as we wanted to have a full day
to explore, but we were both still tired, so off we went to
dreamland for another 30 minutes. When we got up and looked outside
it was looking grey and it seemed to drizzle a bit, but we still had
time until we wanted to start this day’s adventure. So we showered
and got ready to head downstairs to the dining room for breakfast.
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There was a well-stocked buffet with all your breakfast essentials
and the server told us that we could sit wherever we wanted and
that it was possible to sit outside on the covered patio. That
sounded pretty good, as by now it had stopped to rain. Tom got
himself some coffee and I got myself a cup of hot water and bathed
one of my own tea bags in it, then we got some orange juice and
finally we went for something to eat.
We both loaded up our plates with Italian salami, ham, cheese,
butter and panini rolls and returned to our table.
Once we had finished plate one Tom went to pick up a plate of
savoury food, sautéed mushrooms, courgettes, scrambled eggs and
bacon, while I got myself a chocolate croissant. |
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And after finishing our breakfast we went back to our room to pick
up our stuff for the day. Our original plan for the day had been to
get the car from the garage and drive around the lake stopping
wherever we felt like it. But during our brief walk around the day
before we had seen that you could buy a day ticket for the ships on
the lake, so we decided to just leave the car where it was and go by
ship. |
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We had already missed the first ship of the day, but there was time
before the next one, so after checking the weather again we headed
over to the booth to get our tickets, then ask where the next ship
would leave from. We were pleased to hear that it was the paddle
steamer and walked over. The skies were still grey, but once we were
allowed on board we found great seats on the top deck and soon we
found ourselves going to Torbole, a little village close to Riva.
While going there we were both wondering if we would be able to stay
outside, as with the wind on that deck it was a bit chilly, but once
we had arrived at Torbole we could see the sun coming through and it
warmed up quickly. And there a few more tourists joined us on our
trip to the next destination, Malcesine. |
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The trip was really nice, now with the temperature rising we enjoyed
the beautiful sights left and right of the boat. About half an hour
later we arrived at Malcesine and got off as did quite a few other
tourists. It is a typical small Italian village with narrow streets
and houses close together and this one had a small castle right on
top of a hill. And after some exploring of the village we headed up
to the castle and went right past a wedding party. Soon we had made
it to the castle, but didn’t go inside because we did not have
enough time. What we did have enough time to do was enjoying some
ice-cream. And
while we sat and enjoyed the frozen treat the wedding party went by
getting ready for the big event. |
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We didn’t have time to wait for the bride as we needed to head back
to catch the next ship to go to our next destination. I had thought
to just go and criss cross the lake when we noticed that it would
take 2 hours to go to our next stop. I had been to Lake Garda as a
child, but I had not thought that it was quite that big. So we were
at the pier waiting and a boat came and went but finally ours
arrived, a hydrofoil. We, and a gazillion other people got on, but
we found seats and settled in and off we went. The boat really criss
crossed the lake several times in the two hours we were on board and
finally we arrived at the southern end of the lake at the peninsular
of Sirmione. |
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The sight we wanted to see there was the water castle and we were
happy to see that the pier where we got off the ship was right
opposite the castle. So we walked the few steps over and explored
from the outside, looking out for a shop to get something to drink.
While we were still walking around looking for a snack bar that I
had found on Tripadvisor we walked by another restaurant which I had
seen on Tripadvisor. And even though their homepage had said that
today was their day off, their door was open. Tom peeked in and
asked if they were open and low and behold they were, so in we went,
into Leo’s Hamburgeria. |
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Not the Italian food that you would think we would look for, but it
had had great reviews and we had wanted to try it. We were seated at
a small table for two and handed their menu, which left both of us a
bit clueless. But soon the server was at hand to explain. You order
what kind of beef you want and how much and the burger is prepared
to order. Every burger comes with a bun, bacon, cheese, tomato,
lettuce, onions and thick cut fries and you put it together the way
you want. They also put four small pots of sauces on the table and
you can experiment which and how much of any you want on your
burger. So we both ordered our burger and our drinks,
beer for Tom and a
Diet Coke for me and waited for our main courses. It did not take
long at all and they were brought out and after putting all the
toppings on they were delicious. We were pretty happy with our lunch
opion. Bellies filled we headed back out into the now blazing heat
and walked around Sirmione, exploring the castle a little more and
its surrounding areas a little more. |
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In the end we had walked back and forth so much that we lost a bit
of orientation, but since the peninsular is so narrow it was easy to
get back on track again. All too soon it was time to head back to
the pier again to wait for the hydrofoil. There was already a line
and we were wondering if we would be able to get back on board, but
we even still scored seats on the upper deck. Unfortunately ALL the
seats were filled quickly and sitting so close together and the AC
not working all that well, it got pretty hot pretty soon. But after
two or three stops quite some people got off and we headed towards
the back where we got a seat for three just for the two of us.
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There we sat for the rest of the two hour journey battling the heat.
We took a few photos but because there was a window in the way they
did not come out as well as I would have wanted. And finally we made
it to our next stop, the town of Limone. The village “climbs” up
into the mountain and some of the buildings’ walls actually ARE the
mountain. It is another sweet little town and since we had an hour
and a half to explore we walked around a bit, explored some of the
shops, which live of selling the product that gave the city its
name, lemons and lemon products. On the way back we went past a nice
looking café and decided to sit down and have a treat. |
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Tom ordered an espresso,
while I just wanted a Diet Coke, but I also wanted some more
gelato. I ordered
two scoops and left the choice to the server and he did very well.
Once scoop was lemon sorbet and the other something I would never
ever have ordered myself, watermelon. I do not eat watermelon, there
is something about the way it feels in my mouth that I just don’t
like, but the taste of the sorbet was unbelievable. I really enjoyed
it. On the way back to the ship we bought a few small souvenirs and
then headed towards the pier again. A ship had just left (they go in
all different directions and are not really on time) and we asked
where the next one would go and it was ours, so we got in line. |
Well, we actually started the line and stood there in the sun for
some time. Suddenly you could see another ship coming towards us and
when it was close to the pier quite a few people started moving in
and when the ropes were pulled back and we were to enter the ship
quite a few people had gotten ahead of us. Luckily we still scored
some seats on the outside at the front of the ship and off we went
again. After about half an hour we stopped at Torbole and finally
got off in Riva, where we only had to walk a few steps to our hotel.
We were both feeling hot and sweaty, so we took showers and then
quickly got ready for dinner in the dining room. |
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When we arrived we already knew where our table was and walked over
and were greeted by the head server. We had been handed a menu while
having breakfast to pick out what we wanted for dinner, so there was
no surprise. |
Again, we ordered a bottle of still water and a
bottle of the wine
we had had the day before, which was from a local winery before
heading to the buffet for the
antipasti. They
were different from the day before and picked a puff pastry shell
filled with stewed mushrooms (oh, such a reminder of the 70s), a
piece of puff pastry vegetable strudel, parmesan potatoes and
grilled veggies. Tom picked the same, plus a baked scallop and we
both enjoyed our
starters very much. And soon after our hot starters were served.
We had decided to share the
Pennette Pasta with
pumpkin cream and bacon and the
Baked Cannelloni
with ricotta and spinach. We gobbled everything up and in the end
were happy we did. Our main courses, the
Grilled Chicken Breast,
which was as dry as the desert, served with roasted potatoes and
broccoli and the Pork
Escalope with lemon and the same sides did not really live up to
what they promised. Dessert didn’t look any more promising than the
day before, so after having a few bites of the main course and
finishing off our bottle of wine we left the dining room. After a
short visit to the room we headed out and walked around the town for
a bit and when we returned I picked up the third ice-cream of the
day at our hotel’s gelateria. We sat out on the balcony while I
enjoyed my “dessert” and Tom had a liquid dessert, an
Italian beer. Since
we had only had two nights at the hotel we still had to pack up our
stuff, but it did not take too long and by 11pm we were in bed
drifting off to dreamland. |
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